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Canning 101

SKU:
$15.00
$15.00
Unavailable
per item
What: Hands-on class about the basics of canning your garden bounty.  Taught by food preserving expert Ruth Inglis-Widrick.

When: Saturday, June 13th , 9:30 am- 12:00 pm

Where: The Food Bank for Larimer County, 1301 Blue Spruce, park and enter on the NORTH side

How Much: Please purchase your $15 tickets here or email info@thegrowingproject.org to pay through cash or check.  Limited volunteer trades available. Please do not just show up! SPACE IS LIMITED. You must RSVP.
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